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Burford Finds New Vice President of Sales from Within

Burford Corp. is pleased to announce the promotion of Clay Miller to Vice President of Sales.

Clay’s career with Burford started in 2001 when he was hired just one year out of college as a mechanical engineer. He worked in the Engineering department for 8 years designing and learning the Burford line of equipment from the inside out. At the end of 2008 he was asked to move into sales.

Since then he has served in numerous industry associations, filling the role of Secretary/Treasurer of the ATBI since 2015, Program Chair & 2nd Vice Chairman of ASB in 2017/2018 along with joining the BEMA Board of Directors in 2016 after serving 3 years on the BIF committee.

With more than 17 years of combined technical, sales and leadership experience within the baking industry, Clay is prepared to help carry Burford into the next phase as they continue to grow within the Middleby Bakery group.

“I am grateful for the opportunities that Burford has allowed me and look forward to the challenges ahead. Burford has been a strong leader in the baking industry for over half a century and I am excited to help continue that history.”

2019-02-20T22:35:53-06:00February 20th, 2019|News|

2016 Freedom Award Finalist

esgr_2016_freedom_nomineebadgeD.C. — Employer Support of the Guard and Reserve(ESGR), a Department of Defense office, has selected the Burford Corporation, in Maysville, Oklahoma, as a finalist for the 2016 Secretary of Defense Employer Support Freedom Award (commonly referred to as the “Freedom Award”).

Since 1961, Burford Corporation has been designing and creating some of the highest quality commercial bakery equipment around the globe, including commercial bag closures, water splitters, pan shakers, plus bakery toppers, seeders and sprayers.

Read more here

2017-05-30T04:35:54-05:00May 16th, 2016|Awards, News|

Fred Springer Honored with The Robert A. Fischer Distinguished Service Award

At BakingTech 2013, Fred Springer, President and Chief Executive Officer of Burford Corp., was named recipient of the Robert A. Fischer Distinguished Service Award by the American Society of Baking.

The Robert A. Fischer Distinguished Service Award, created in 1999, recognizes outstanding service and leadership by an individual to the Society. It is awarded annually and presented during the ASB’s annual BakingTech conference. Any current ASB member may submit a nominee for consideration by filling out the online form, or you may download the form, print it out and send to the ASB Office. Nominees are reviewed and elected within ASB’s Executive Committee.

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2022-05-23T12:22:21-05:00September 9th, 2015|Awards, News|
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